Monkey 47

 

MONKEY 47 DRY GIN

Drawing on the eccentric recipe of Montgomery Collins,
MONKEY 47 SCHWARZWALD DRY GIN is distilled from 47
predominantly unusual but regional botanicals such as lingonberries
and blended with natural spring water.

 

TASTE

The distinct and pure scent of juniper, a tangy and crisp citrus note,
a sweet, floral aroma, a hint of peppery spices, subtle bitter fruit, and a deep
and harmoniously balanced complexity with a tremendously racy finish!

The production process is complicated, comprising a combination of maceration – that is,
steeping herbal ingredients in a mixture of highly rectified,
molasses-based ethyl alcohol and spring water – as well as distillation,
percolation, and oxidation. 

ALC : 47%

 

MONKEY 47 SLOE GIN

 

The Monkey 47 Sloe Gin is distilled in small batches from 47 predominantly unusual
but regional botanicals and macerated with wild-growing,
handpicked sloe berries from the Black Forest. It is a true MONKEY 47,
but nevertheless a whole different one.

 

TASTE

The distinct and pure scent of juniper, a tangy and crisp citrus note,
a sweet, floral aroma, a hint of peppery spices, subtle bitter fruit, and a deep
and harmoniously balanced complexity with a tremendously racy finish!

The main ingredient of our Monkey 47 SchwarzwaldSloe Gin
is Blackthorn or sloe, as Prunus Spinosa is also known.

ALC : 29%