BRIGALDARA VALPOLICELLA SUPERIORE RIPASSO DOC
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Grape varieties: Corvina 55%, Corvinone 25%,Rondinella 20%
Training system: Guyot and Pergola Veronese
Year of planting: since 1980
N° of bottles: 35.000
Harvesting: Grapes are hand-harvested during the second half of October.
Aging: in stainless steel, followed by some time in 25hl slavonian oak barrels